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Boston's Union Oyster House's Clam Chowder - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 pt half-and-half Salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
10 c. clam juice 1 cup
$6.09 per 1/2 gallons
$0.76
2 lb baking potatoes, like russets peeled, diced 3.2 oz
$0.50 per pound
$0.10
4 lb fresh or possibly frzn clams shelled, diced 6 3/8 oz
$7.99 per pound
$3.20
1/4 lb salt pork diced 3/8 oz
$5.32 per pound
$0.13
2 sm onions diced 0.2 onions
$0.79 per pound
$0.02
1 c. butter 1 tablespoon
$3.99 per 16 ounces
$0.20
1 c. flour 1 tablespoon
$2.99 per 5 pounds
$0.02
1 dsh warm pepper sauce 0.1 pinch
$2.99 per 5 fluid ounces
$0.00
1 dsh Worcestershire sauce 0.1 pinch
$5.29 per 10 fluid ounces
$0.00
Total per Serving $4.44
Total Recipe $44.36
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