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Bottoms Up Peach Cake - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. Melted Margarine	3/8 teaspoon	$5.89 per 45 ounces	$0.01
3 Tbsp. Maple Syrup	1 1/8 teaspoons	$10.99 per 12 1/2 fluid ounces	$0.16
1/4 tsp Almond Extract	0.03 teaspoon	$8.00 per 8 fluid ounces	$0.01
2 c. Thinly Sliced Peaches	1/4 cup	$1.99 per pound	$0.17
1/2 c. Cranberries	1 tablespoon	$1.99 per pound	$0.03
1/2 c. Whole Wheat Flour	1 tablespoon	$4.89 per 5 pounds	$0.02
1/2 c. Flour	1 tablespoon	$2.99 per 5 pounds	$0.01
1 1/2 tsp Baking Pwdr	1/6 teaspoon	$2.59 per 10 ounces	$0.01
1/3 c. Evaporated Skim Lowfat milk	2 teaspoons	$1.79 per 12 fluid ounces	$0.05
1/3 c. Honey	2 teaspoons	$4.69 per 12 ounces	$0.19
1/4 c. Oil	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
1 x Egg	1/8 egg	$2.53 per 12 items	$0.03
1 tsp Vanilla	1/8 teaspoon	$8.00 per 8 fluid ounces	$0.02
Total per Serving			$0.72
Total Recipe			$5.75