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Receta Boulder Chicken
by CookEatShare Cookbook

Boulder Chicken
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  Raciónes: 8

Ingredientes

  • 3 whole chicken breasts, boned
  • 4 Large eggs, well beaten
  • Seasoned Italian bread crumbs
  • 1/4 to 1/2 c. butter or possibly oil
  • 1 pound fresh mushrooms, sliced
  • 1/2 pound Provolone cheese slices
  • 1 can chicken broth

Direcciones

  1. Cut chicken breasts in bite-sized pcs. Add in chicken pcs to Large eggs; marinate overnight in covered bowl. Roll chicken pcs in bread crumbs. Heat half of the butter or possibly oil, more can be added if needed. Slowly saute/fry chicken pcs till chicken is white, turning frequently, about 15 min till golden. Remove chicken to plate. Saute/fry mushrooms in remaining oil. In a 3-qt ungreased casserole, layer chicken pcs, mushrooms and cheese; repeat layers. Pour chicken broth over all. Top with additional bread crumbs. Bake uncovered for 25 min at 350 degrees. Serves 6.