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Bourbon-BBQ Steaks - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

4 bone in rib-eye, T-bone, or NY Steaks, 1-1.5 pounds each

For marinade

1/2 cup kechup

1/3 cup Kentucky Bourbon (can substitute any whisky)

4 tsp mined garlic

1 tsp Tabasco or other red pepper sauce

For Rub

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp extra virgin olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
4 Tbsp soy sauce	2 teaspoons	$2.59 per 10 fluid ounces	$0.09
2 Tbsp white wine vinegar	1 teaspoon	$3.39 per 12 fluid ounces	$0.05
1 tsp fresh ground black pepper	1/6 teaspoon	$7.99 per 16 ounces	$0.01
2 Tbsp olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
2 tsp paprika	1/3 teaspoon	$1.79 per ounce	$0.04
1 tsp kosher salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1/2 tsp fresh ground black pepper	0.08 teaspoon	$7.99 per 16 ounces	$0.00
2 Tbsp flat-leaf parsley, finely chopped	1 teaspoon	$1.09 per cup	$0.02
Total per Serving			$0.34
Total Recipe			$2.04