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Receta Bourbon Chicken
by Global Cookbook

Bourbon Chicken
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  Raciónes: 4

Ingredientes

  • 4 x Chicken Breasts
  • 4 ounce Soy Sauce
  • 1/2 c. Brown Sugar
  • 1/2 tsp Garlic Pwdr
  • 1 tsp Powdered Ginger
  • 2 Tbsp. Onion Flakes -- dehydrated
  • 3/8 c. Bourbon

Direcciones

  1. Mix all marinade ingredients and pour over chicken. Marinate overnight. Bake at 325, basting frequently for 1 1/2 hrs or possibly till well browned. If you double the recipe make sure which the chicken is in a single layer.