Receta Boysenberry Jam Barbecue Chicken Breasts

This simple recipe for deliciously tender, slightly sweet, Boysenberry Jam Barbecue Chicken Breasts will have your guests coming back for seconds, thirds, and fourths.

Boysenberry Jam Barbecue Chicken Breasts Author: Marlene Baird Prep time: 10 mins Cook time: 10 mins Total time: 20 mins

16 ounces boneless skinless chicken breasts (thin filets) ¼ cup Sugar Free Barbecue Sauce ¼ cup Not Ketchup Spiced Fig 2 Tablespoons Boysenberry jam 2 cloves garlic, minced 1 shallot finely chopped 1 Tablespoon butter ¼ teaspoon salt ⅛ teaspoon pepper

In a small bowl, combine the barbecue sauce, Not Ketchup and the jam. set aside. In a large non-stick skillet set on medium high, melt the butter. Add the shallots and saute…