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Boysenberry Pavola Sundae - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

125 ml Summerfruit sauce, (4 fl ounce)

150 gm Punnet Boysenberries, reserve a few for garnish

4 x Meringue nests, roughly minced, reserve 2 Tbsp. for garnish Reserved Boysenberries

2 Tbsp. Minced meringue Mint sprigs

Ingredients	Per Serving Qty	Common Price	Price per Serving
284 ml Pot double cream	1/4 cup	n/a
1 Tbsp. Icing sugar	3/4 teaspoon	$0.17 per item	$0.06
Total per Serving			$0.06
Total Recipe			$0.25