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Boysenberry Sauce Master Chefs - Recipe Cost

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1/4 c. Water Juice of one lemon
16 x Boysenberries, whole Almonds, sliced, toasted (opt)
Ingredients Per Serving Qty Common Price Price per Serving
14 ounce Boysenberries, fresh Or possibly 3 1/2 oz
n/a
 
30 ounce Boysenberries, frzn, thawed and liquid removed 7 1/2 oz
n/a
 
3/4 c. Sugar 3 tablespoons
$1.44 per pound
$0.12
1/2 c. Whipping cream 2 tablespoons
$3.89 per pint
$0.24
Total per Serving $0.36
Total Recipe $1.45
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