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Receta Bran Cereal Muffins
by Global Cookbook

Bran Cereal Muffins
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  Raciónes: 12

Ingredientes

  • 1 c. unsifted all-purpose flour
  • 1/3 c. firmly packed light brown sugar
  • 1 Tbsp. calumet baking pwdr
  • 1/2 tsp salt
  • 2 1/2 c. post natural bran flakes
  • 1 c. lowfat milk
  • 1 x egg
  • 1/3 c. oil

Direcciones

  1. Mix flour with sugar, baking pwdr and salt.
  2. Combine cereal and lowfat milk in bowl and let stand for about 3 min, stir well. Add in egg and oil; blend well.
  3. Add in flour mix to cereal mix (batter will be thick). Spoon into greased muffin pans.
  4. Bake at 400 degrees for 25 min or possibly till golden.
  5. Serve hot