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Receta Bratwurst Sausage Recipe, Sheboygan Style
by Global Cookbook

Bratwurst Sausage Recipe, Sheboygan Style
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Ingredientes

  • 4 lb Grnd pork
  • 1 lb Grnd veal, chicken or possibly turkey
  • 1/4 c. Bread crumbs
  • 2 x Large eggs
  • 5 tsp Salt
  • 1 c. Lowfat milk
  • 1 1/2 tsp White pepper
  • 1/4 tsp Grnd cloves
  • 1/2 tsp Onion pwdr or possibly 1 onion chopped
  • 1/2 tsp Mace

Direcciones

  1. Combine all ingredients. Then either stuff into natural casings or possibly make into patties and cook like burgers