Receta Bratwurst Sausage Recipe, Sheboygan Style

• 4 lb Grnd pork
• 1 lb Grnd veal, chicken or possibly turkey
• 1/4 c. Bread crumbs
• 2 x Large eggs
• 5 tsp Salt
• 1 c. Lowfat milk
• 1 1/2 tsp White pepper
• 1/4 tsp Grnd cloves
• 1/2 tsp Onion pwdr or possibly 1 onion chopped
• 1/2 tsp Mace

Direcciones