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Bread Dressing With Pork Sausage - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 to 3 loaves bread, broken and dry 1/4 loaf
$4.00 per 15 ounces
$0.09
2 pound pork sausage, seasoned with sage 3.2 oz
$6.09 per 16 ounces
$1.22
1 teaspoon rosemary 0.1 teaspoon
$2.59 per 1 1/4 ounces
$0.01
1 c. minced onion 1 tablespoon
$0.79 per pound
$0.03
1 c. minced celery 1 tablespoon
$1.99 per pound
$0.04
Water 0.1 water
n/a
 
Total per Serving $1.39
Total Recipe $13.93
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