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Receta Bread Pudding
by CookEatShare Cookbook

Bread Pudding
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  Raciónes: 12

Ingredientes

  • 1 gallon bread cubes
  • 1 gallon instant dry lowfat milk
  • 9 Large eggs, beaten
  • 1 c. brown sugar
  • 1/2 c. sugar
  • 1 pt. Half & Half
  • 1 tbsp. vanilla
  • 3 c. raisins

Direcciones

  1. Divide bread cubes into 4 (9 x 13-inch) pans. Mix lowfat milk, Large eggs and sugar together, and pour over bread cubes. The next day, mix Half & Half and vanilla, and pour over bread mix. Bake at 400 degrees for 1 1/2 hrs. Watch carefully. Cut each pan 4 x 6 inches.