Receta Bread Pudding
Raciónes: 12
Ingredientes
- 1 gallon bread cubes
- 1 gallon instant dry lowfat milk
- 9 Large eggs, beaten
- 1 c. brown sugar
- 1/2 c. sugar
- 1 pt. Half & Half
- 1 tbsp. vanilla
- 3 c. raisins
Direcciones
- Divide bread cubes into 4 (9 x 13-inch) pans. Mix lowfat milk, Large eggs and sugar together, and pour over bread cubes. The next day, mix Half & Half and vanilla, and pour over bread mix. Bake at 400 degrees for 1 1/2 hrs. Watch carefully. Cut each pan 4 x 6 inches.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 788g | |
Recipe makes 12 servings | |
Calories 1334 | |
Calories from Fat 248 | 19% |
Total Fat 27.66g | 35% |
Saturated Fat 9.21g | 37% |
Trans Fat 0.0g | |
Cholesterol 339mg | 113% |
Sodium 1810mg | 75% |
Potassium 1316mg | 38% |
Total Carbs 227.76g | 61% |
Dietary Fiber 8.8g | 29% |
Sugars 72.47g | 48% |
Protein 47.75g | 76% |