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Breaded Lamb Chops With Grilled Vegetables And Polenta - Recipe Cost

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1/2 tsp freshly-grnd black pepper
1 tsp white balsamic vinegar Juice of 1 lemon
1/4 tsp freshly-grnd black pepper
8 x lamb chops, abt 1 1/2" thick
Ingredients Per Serving Qty Common Price Price per Serving
1 can artichoke hearts - (14 ounce) 1/4 can
$3.99 per 13 3/4 ounces
$0.31
4 x plum tomatoes cut in half 1 tomatoes
$1.99 per pound
$0.27
2 x baby eggplants cut in half 1/2 eggplants
$1.99 per item
$0.99
1 sm onion cut four wedges 1/4 onion
$0.79 per pound
$0.03
1/4 c. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 tsp kosher salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp fresh thyme 1/4 teaspoon
$1.99 per cup
$0.01
1/2 c. chicken broth 2 tablespoons
$0.99 per 14 1/2 ounces
$0.07
3 c. chicken broth 3/4 cup
$0.99 per 14 1/2 ounces
$0.43
2 Tbsp. butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
3/4 c. instant polenta 3 tablespoons
$5.69 per 40 ounces
$0.15
1/2 c. lowfat sour cream 2 tablespoons
$2.65 per 16 ounces
$0.17
1/2 c. bread crumbs 2 tablespoons
$1.79 per 15 ounces
$0.06
1/2 tsp kosher salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $2.75
Total Recipe $11.01
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