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Breaded Pork Cutlet With Mushroom And Onions (Low Fat) - Recipe Cost

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8 ounce sliced mushrooms salt and black pepper
Ingredients Per Serving Qty Common Price Price per Serving
7 ounce pork tenderloin sliced into 1/4-inch cutlets 3 1/2 oz
$4.49 per pound
$0.98
3 whl wheat bread slices darkly toasted cooled and crushed 1 1/2 bread
n/a
 
4 tsp Butter Buds 2 teaspoons
$3.99 per 16 ounces
$0.08
1/8 tsp garlic salt with parsley 0.06 teaspoon
$2.99 per 3 ounces
$0.01
1/8 tsp pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1/4 c. liquid egg substitute non-stick cooking spray 2 tablespoons
$5.39 per 32 ounces
$0.19
1 x onions halved and sliced into crescents 1/2 onions
$0.79 per pound
$0.10
1/8 tsp dry thyme 0.06 teaspoon
$1.97 per 2 ounces
$0.00
1/4 c. white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1 Tbsp. flour for thickening 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
Total per Serving $1.71
Total Recipe $3.43
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