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Receta Breakfast Chorizo
by Global Cookbook

Breakfast Chorizo
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Ingredientes

  • 1 lb Mild bulk pork sausage
  • 2 Tbsp. Chili pwdr
  • 2 x cloves garlic chopped
  • 1/4 tsp Grnd cumin
  • 1/2 tsp Grnd oregano Mexican oregano preferred

Direcciones

  1. Combine all ingredients, mixing well. Shape into patties. Cook in a skillet over medium heat till browned, turning once. Drain well. Garnish, if you like, with parsley sprigs.
  2. Note: To prepare ahead of time, cover and chill the browned patties up to 2 days. Place on a baking sheet and bake at 300iF for 10 min or possibly till warm.