| 6 Large eggs |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
| 3/4 c. lowfat milk |
1 tablespoon |
$3.99 per gallon
|
$0.02 |
| 1 1/2 c. flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
| 2 1/2 teaspoon baking pwdr |
0.21 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1/2 teaspoon salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 6 slices bacon, fried crisp, liquid removed and crumbled |
1/2 slices |
$2.99 per pound
|
$0.10 |
| 1 c. diced cooked ham |
1 tablespoon |
$6.99 per pound
|
$0.30 |
| 1 c. shredded Monterey Jack cheese |
1 tablespoon |
n/a
|
|
| 1 c. shredded Swiss cheese |
1 tablespoon |
$2.59 per 8 ounces
|
$0.10 |
| 1 c. shredded sharp cheddar cheese |
1 tablespoon |
$6.99 per 32 ounces
|
$0.07 |
| Total per Serving |
$0.73 |
| Total Recipe |
$8.72 |
Suggestions?