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Cerrar

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1 (3 lb.) broiler-fryer, smoked and skinned
4 bay leaves
6 celery tops with leaves
Ingredients Per Serving Qty Common Price Price per Serving
4 1/2 c. water 1/3 cup
n/a
 
1 1/2 teaspoon salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 teaspoon warm sauce 0.08 teaspoon
n/a
 
3 med. onions, minced 1/4 onions
$0.79 per pound
$0.05
1 (16 ounce.) pkg. frzn whole kernel corn 1 1/3 oz
$3.89 per 16 ounces
$0.32
1 (16 ounce.) pkg. frzn lima beans 1 1/3 oz
$1.69 per 15 ounces
$0.15
1 (16 ounce.) pkg. frzn English peas 1 1/3 oz
$2.80 per 32 ounces
$0.12
1 (28 ounce.) can crushed tomatoes, undrained 2 1/3 fl oz
$1.99 per 28 ounces
$0.17
1 pound grnd beef 1 1/3 oz
$2.49 per pound
$0.21
1 pound smoked pork, minced 1 1/3 oz
$4.49 per pound
$0.37
1/2 c. Worcestershire sauce 2 teaspoons
$5.29 per 10 fluid ounces
$0.18
2 teaspoon garlic salt 1/6 teaspoon
$2.99 per 3 ounces
$0.02
2 teaspoon grnd allspice 1/6 teaspoon
$18.00 per pound
$0.01
1 to 2 teaspoon black pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1/2 to 1 teaspoon red pepper 0.06 teaspoon
$3.29 per pound
$0.00
Total per Serving $1.61
Total Recipe $19.32
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