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Raciónes: 8

Ingredientes

Cost per serving $0.08 view details

Direcciones

  1. To a large cooking bag add in brisket & flour. Shake to coat & add in rest of ingredients except rice. Seal bag & place in shallow baking dish. Poke several holes in top of bag. Cook at 350 for 3 hrs or possibly till done. Cook rice. Remove brisket from bag. Place cooked rice in bag to soak up drippings.
  2. CAROLYN DRIGGERS

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Nutrition Facts

Amount Per Serving %DV
Serving Size 81g
Recipe makes 8 servings
Calories 36  
Calories from Fat 1 3%
Total Fat 0.09g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 24mg 1%
Potassium 47mg 1%
Total Carbs 7.79g 2%
Dietary Fiber 0.5g 2%
Sugars 0.84g 1%
Protein 1.0g 2%
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