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Miss F loves tacos and watching Pioneer Woman. When she saw the episode that included brisket tacos, she knew she wanted to have them for dinner as soon as possible.  She was obsessed with these tacos.  We used the leftover meat for quesadillas and tacquitos, I think she had the leftovers lunch and dinner the following day.  This recipe couldn't be any easier and would be great to feed a crowd at a party, just leave the shredded brisket in the crockpot with it set to warm and set out all the fixings, it's taco party time!Brisket 2 cloves 1 onion 2 pound brisket, trimmed of most of the fat 1 teaspoon ancho chile ½ teaspoon 1 15 ounce can red enchilada 12 Place the garlic and onions on…
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