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Ingredientes
- 1 pound broccoli, trimmed and cup up
- salt and pepper, to taste
- 1 teaspoon garlic powder
- 2 tablespoons lemon juice
- extra virgin olive oil
- 1/4 cup shredded colby jack cheese or cheddar cheese
View Full Recipe at Christine's Pantry
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 338g | |
| Calories 219 | |
| Calories from Fat 88 | 40% |
| Total Fat 9.86g | 12% |
| Saturated Fat 5.66g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 26mg | 9% |
| Sodium 253mg | 11% |
| Potassium 972mg | 28% |
| Total Carbs 23.5g | 6% |
| Dietary Fiber 7.6g | 25% |
| Sugars 6.26g | 4% |
| Protein 15.2g | 24% |
