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Ingredientes
- pound thick cut bacon
- 5
- large potatoes, unpeeled and cubed
- 1
- medium onion, chopped and sauteed
- 1
- tablespoon butter
- 4
- cups beef broth
- 1
- half pint heavy cream
- 2
- tablespoons chives
- 4
- ounces sour cream
- 1
- cup Italian style cheese blend
- black
- pepper to taste
- the same pot, add 1 cup potatoes, butter, 1 tablespoon sour cream and 1
- tablespoon heavy cream. Mash potatoes using a potato masher. Add remaining
View Full Recipe at Christine's Pantry
