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Broccoli and Cheese Quiche
by
Bizzy
Calificación: 4.0
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.%3C/p%3E%3Cp%3EWhat%20I%20discovered%20is%20that%20it%20is%20not%20particularly%20difficult%20to%20deal%20with%20many%20of%20these%20issues.%20%20Gluten-free%20has%20become%20commonplace%20in%20the%20markets.%20%20My%20%20husband%20noted,%20the%20other%20day,%20he%20saw%20items%20that%20mentioned%20having%20gluten.%20%20Not%20only%20do%20we%20have%20gluten-free,%20we%20now%20have%20notification%20of%20the%20presence%20of%20gluten.%20%20I%20have%20to%20say%20that%20hubby%20does%20not%20have%20a%20serious%20reaction%20to%20gluten%20which%20does%20make%20it%20easier.%20%20We%20don't%20have%20to%20worry%20about%20him%20getting%20sick%20in%20the%20presence%20of%20gluten.%3C/p%3E%3Cp%3EAs%20far%20as%20Kashrus%20(kosher)%20is%20concerned,%20that%20also%20is%20found%20almost%20everywhere.%20%20The%20worse%20scenario%20is%20eating%20fresh%20fruits%20and%20vegetables....doesn't%20sound%20bad%20to%20me.%20%20When%20my%20husband%20went%20to%20Denmark,%20he%20had%20difficulty%20finding%20anything%20and%20he%20was%20there%20for%20a%20few%20days.%20%20He%20stocked%20up%20fresh%20produce%20and%20ate%20well.%3C/p%3E%3Cp%3EIn%20New%20York,%20kosher%20food%20really%20is%20everywhere.%20%20Many%20of%20our%20national%20brands%20are%20kosher,%20at%20least,%20in%20this%20area.%20%20Rarely,%20do%20I%20have%20difficulty%20finding%20something%20I%20need%20to%20cook%20with.%3C/p%3E%3Cp%3EI%20chose%20this%20recipe%20because%20of%20the%20mashed%20potato%20crust.%20%20It%20is%20more%20fun%20to%20eat%20this%20than%20a%20regular%20crust.%20%20Yes,%20I%20am%20a%20potato%20lover.%3C/p%3E%3Cp%3EBroccoli%20and%20Cheese%20Quiche%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EPreheat%20oven%20to%20375%C2%B0F.%3C/p%3E%3Cp%3ESpray%20a%20pie%20pan%20with%20cooking%20oil.%3C/p%3E%3Cp%3ECover%20a%20cookie%20sheet%20with%20parchment%20paper.%3C/p%3E%3Cp%3EToss%20shredded%20potatoes%20%20with%201/egg%20,%20flour,%20oil%20and%20salt%20in%20a%20medium%20bowl.%3C/p%3E%3Cp%3EPat%20the%20mixture%20into%20the%20bottom%20and%20%20sides%20of%20the%20prepared%20%20pan.%20Bake%20until%20the%20potatoes%20are%20beginning%20to%20brown%20at%20the%20edges,%2035%20to%2040%20minutes.%3C/p%3E%3Cp%3EFill%20the%20crust%20with%20broccoli%20and%20cheese%20.%3C/p%3E%3Cp%3EWhisk%20the%20remaining%204%20eggs,%20sour%20cream,%20chives%20and%20pepper%20in%20a%20medium%20bowl.%20Place%20the%20pan%20on%20the%20prepared%20baking%20sheet%20and%20pour%20the%20egg%20mixture%20over%20the%20filling.%3C/p%3E%3Cp%3EBake%20the%20quiche%20until%20the%20center%20is%20just%20set,%2050%20minutes%20to%201%20hour.%20Let%20cool%20for%2015%20minutes.%3C/p%3E%3Cp%3ERun%20a%20knife%20around%20the%20edges%20to%20loosen%20the%20sides,%20remove%20the%20pan%20sides%20and%20cut%20the%20quiche%20into%20wedges.%3C/p%3E%3Cp%3EEat%20and%20enjoy.%3C/p%3E){kind=link}