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Broccoli And Chicken Salad With Lemon Dressing - Recipe Cost

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1 lb Red-skinned potatoes, unpeeled, cut into 1/2-inch cubes

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 c. Sliced carrot	1 cup	$1.49 per pound	$0.42
2 c. Broccoli florets	2 cup	$0.99 per pound	$0.40
2 c. Skinless roasted chicken, (1/2-inch pcs)	2 cup	$0.98 per pound	$1.02
1/2 c. Minced red onion	1/2 cup	$0.99 per pound	$0.26
2 Tbsp. Extra virgin olive oil, (preferably extra-virgin)	2 tbsp	$5.99 per 16 fluid ounces	$0.37
1 Tbsp. Thinly sliced garlic	1 tbsp	$4.00 per pound	$0.07
2 1/2 Tbsp. Fresh lemon juice	2 1/2 tbsp	$2.19 per 15 fluid ounces	$0.18
1 Tbsp. Minced fresh thyme or possibly 1 tsp. dry	1 tbsp	$1.99 per cup	$0.12
Total Recipe			$2.85