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Ingredients Per Serving Qty Common Price Price per Serving
3 ounce. pasta (vermicelli, fuselli) 3/4 oz
$1.25 per pound
$0.06
1 c. ricotta or possibly cottage cheese 1/4 cup
n/a
 
1/2 c. half and half 2 tablespoons
$0.08 per fluid ounce
$0.08
2 ounce. walnuts 1/2 oz
$9.89 per 16 ounces
$0.31
1/4 c. fresh parsley 1 tablespoon
$1.09 per cup
$0.07
1 garlic clove 1/4 garlic cloves
$4.00 per pound
$0.01
2 c. thawed, frzn broccoli florets 1/2 cup
$0.99 per pound
$0.10
8 sun-dry tomato halves, cut in strips (opt.) 1/4 sun-dry tomatoes
$2.79 per 3 1/2 ounces
$0.01
Total per Serving $0.64
Total Recipe $2.54
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