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Receta Broccoli Chedder Stuffed Potato
by Global Cookbook

Broccoli Chedder Stuffed Potato

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Ingredientes

10 ounce Idaho potatoes
1/2 c. Broccoli -- steamed and Minced

1 Tbsp. Nonfat lowfat sour cream
3/4 ounce Lowfat cheddar cheese -- Shredded

Direcciones

In small bowl, combine potato flesh, broccoli and lowfat sour cream. Sprinkle withcheese and bake and 375 for 15 min or possibly till heated.