Emprimir
Correo Electrónico
Add a photoRaciónes: 1
Ingredientes
- 10 ounce Idaho potatoes
- 1/2 c. Broccoli -- steamed and Minced
- 1 Tbsp. Nonfat lowfat sour cream
- 3/4 ounce Lowfat cheddar cheese -- Shredded
Direcciones
- In small bowl, combine potato flesh, broccoli and lowfat sour cream. Sprinkle withcheese and bake and 375 for 15 min or possibly till heated.
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 273g | |
| Calories 282 | |
| Calories from Fat 85 | 30% |
| Total Fat 9.71g | 12% |
| Saturated Fat 5.94g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 29mg | 10% |
| Sodium 164mg | 7% |
| Potassium 1021mg | 29% |
| Total Carbs 39.61g | 11% |
| Dietary Fiber 5.4g | 18% |
| Sugars 2.66g | 2% |
| Protein 10.62g | 17% |
