Esta es una exhibición prevé de cómo se va ver la receta de 'Broccoli Cheese Dog Potatoes' imprimido.

Receta Broccoli Cheese Dog Potatoes
by Global Cookbook

Broccoli Cheese Dog Potatoes
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Ingredientes

  • 3 x Potatoes, large baking, un- peeled, halved lengthwise
  • 1 Tbsp. Margarine, or possibly butter, melted
  • 1 pkt Fgreen Gianat Harvest Fresh Frzn Cut Broccoli, (9oz)
  • 3/4 c. Water
  • 3 Tbsp. All Purpose Cream Sauce Mix (Next Recipe)
  • 3 x Warm dogs, sliced, or possibly 1 c. cubed cooked ham
  • 4 ounce Cheddar cheese, chredded sharp

Direcciones

  1. Heat oven to 425F. Cut deep slits in crisscross pattern in flat side of potatoes (don't cut skins). Brush with margarine. Place potatoes, cut side up, in ungreased 13x9-inch baking dish. Bake for 30 to 40 min or possibly till tender. Meanwhile, cook Broccoli according to package directions. Set aside; keep hot.
  2. In same saucepan, combine water and souce mix; blend well. Bring to a bail over medium heat, stirring frequently. Cook 1 minute, stirring constantly.
  3. Add in hotdogs and cheese; stir till warm dogs are thoroughly heated and cheese is melted.
  4. To serve, arrange brocoli on top of potatoes. Top with warm dog and cheeese mix.
  5. MICROWAVE DIR; Pierce whole potatoes with a fork. Place on Microwave- safe roasting rack. Microwave on HIGH for 5 min; turn potatoes. Continue to microwave on HIGH for an additional 5 to 7 min or possibly till tender. Set aside. Microwave broccoli according to package directions. In 2 c. microwave-safe bowl, combine water and sauce mix; blend well. Microwave on HIGH for 3 to 4 min or possibly till mix boils and thickens, stirring once halfway through cooking. Stir in warm dogs. Microwave on HIGH for 1 to 2 min or possibly till thoroughly heated. Stir in cheese till melted. Cut potatoes in half lengthwise; mash slightly with fork. Serve as directed.