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Broiled Salmon With Spicy Sauce Verde - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 sm Green bell pepper plus:
1 Tbsp. Warm-pepper sauce, preferably habanero chili sauce
4 x Salmon steaks, 6 ounce each
Ingredients Per Serving Qty Common Price Price per Serving
4 x Green New Mexican chilies or possibly: 1 chilies
$1.99 per pound
$0.20
2 x Jalapenos 1/2 jalapenos
$1.99 per pound
$0.03
2 tsp Minced scallions, including green tops 1/2 teaspoon
$1.09 per cup
$0.01
2 tsp Vegetable oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
3 Tbsp. Green peppercorns in brine, liquid removed 2 1/4 teaspoons
$7.99 per 16 ounces
$0.08
2 tsp All-purpose white flour 1/2 teaspoon
$2.99 per 5 pounds
$0.00
1/2 c. Dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1/4 c. Skim lowfat milk 1 tablespoon
$3.69 per 1/2 gallons
$0.03
1 Tbsp. Minced fresh dill 3/4 teaspoon
$2.59 per 2/3 ounces
$0.02
Total per Serving $0.73
Total Recipe $2.92
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