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Broiled Steak - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Beef Tablespoons-bone (or possibly porterhouse) steaks (about 3 lbs.)
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. Red wine vinegar 1 tablespoon
$3.39 per 12 fluid ounces
$0.14
1 Tbsp. Veg. oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp Pepper 1/4 teaspoon
$7.99 per 16 ounces
$0.01
1 tsp Dry sweet basil,crushed 1/4 teaspoon
$2.59 per cup
$0.01
Total per Serving $0.18
Total Recipe $0.73
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