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Receta Bronzed Catfish From Lhj
by Global Cookbook

Bronzed Catfish From Lhj
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Ingredientes

  • 4 x Catfish fillets, (6 ounce. each)
  • 1/4 c. Butter or possibly margarine, melted
  • 4 tsp Magic seasoning blends seafood magic, or possibly
  • 1 tsp Salt, and
  • 1 tsp Onion pwdr, and
  • 1 tsp Grnd red pepper, and
  • 1 tsp Basil
  • 1/2 tsp Garlic pwdr, and
  • 1/2 tsp Thyme Lemon wedges Hushpuppies, see recipe

Direcciones

  1. Brush both sides of fish with butter, then coat both sides with seasonings.
  2. Heat 10-inch cast-iron skillet over medium-high heat till smoking, 3 to 5 min. Add in 2 fillets and cook till just opaque at center, about 2 min per side. Keep hot in oven and repeat with remaining fillets.
  3. Serve with lemon wedges and Hushpuppies.
  4. Notes: Bronzed catfish is a lighter, faster, simpler version of the traditional blackened dish. Preheating your cast-iron skillet is essential.
  5. Prep time: 10 min
  6. Cooking Time: 8 min Degree of difficulty: Easy