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Brown Sugar Braised Red Cabbage With Pears - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 lrg Shallots, chopped
1 lrg Clove garlic, chopped
2 x Ripe, med pears, peeled, Cored & cut Into thin strips Italian parsley (optional)
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lrg Head of red cabbage (about 1 % pounds) 1/8 head
$0.99 per pound
$0.00
2 Tbsp. Butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
2 tsp Vegetable oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
3 Tbsp. Brown sugar 2 1/4 teaspoons
$2.79 per 2 pounds
$0.03
1 Tbsp. Tomato paste 3/4 teaspoon
$1.29 per 6 ounces
$0.03
2 Tbsp. Sherry vinegar or possibly rice-wine Vinegar Freshly grnd black pepper 1 1/2 teaspoons
$3.39 per 12 fluid ounces
$0.07
Total per Serving $0.21
Total Recipe $0.82
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