Receta Brown Sugar Butter Syrup & Gulkand / Rose Petal Jam Sauce
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 425g | |
Calories 1244 | |
Calories from Fat 405 | 33% |
Total Fat 46.03g | 58% |
Saturated Fat 29.15g | 117% |
Trans Fat 0.0g | |
Cholesterol 122mg | 41% |
Sodium 394mg | 16% |
Potassium 307mg | 9% |
Total Carbs 215.9g | 58% |
Dietary Fiber 0.0g | 0% |
Sugars 213.55g | 142% |
Protein 0.75g | 1% |