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Receta Brown Sugar Pecan Pie
by Global Cookbook

Brown Sugar Pecan Pie
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  Raciónes: 6

Ingredientes

  • 2 x Large eggs
  • 2 Tbsp. lowfat milk
  • 1 tsp vanilla extract
  • 1 c. firmly packed brown sugar
  • 1/2 c. sugar
  • 1 tsp all-purpose flour
  • 1/2 c. melted margarine
  • 1 c. pecan halves
  • 1 x unbaked pie shell, (9")

Direcciones

  1. Combine Large eggs, lowfat milk, vanilla, sugar, and flour; beat well.
  2. Add in margarine, mixing well.
  3. Stir in pecans; pour filling into pie shell.
  4. Bake at 325 degrees for 35 to 40 min.