Receta Brown Sugar Pecan Pie
Raciónes: 6
Ingredientes
- 2 x Large eggs
- 2 Tbsp. lowfat milk
- 1 tsp vanilla extract
- 1 c. firmly packed brown sugar
- 1/2 c. sugar
- 1 tsp all-purpose flour
- 1/2 c. melted margarine
- 1 c. pecan halves
- 1 x unbaked pie shell, (9")
Direcciones
- Combine Large eggs, lowfat milk, vanilla, sugar, and flour; beat well.
- Add in margarine, mixing well.
- Stir in pecans; pour filling into pie shell.
- Bake at 325 degrees for 35 to 40 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 103g | |
Recipe makes 6 servings | |
Calories 429 | |
Calories from Fat 203 | 47% |
Total Fat 23.25g | 29% |
Saturated Fat 3.96g | 16% |
Trans Fat 2.82g | |
Cholesterol 70mg | 23% |
Sodium 214mg | 9% |
Potassium 119mg | 3% |
Total Carbs 54.77g | 15% |
Dietary Fiber 0.9g | 3% |
Sugars 53.05g | 35% |
Protein 3.16g | 5% |