Receta Browned Butter - Detailed Nutritional Facts
Amount Per Serving
8 servings in recipe |
butter
14.13g |
Total Per Serving | Total for Recipe |
---|---|---|---|
Protein (g) | 0.12 | 0.12 | 0.96 |
Total Fat (g) | 11.46 | 11.46 | 91.68 |
Carbohydrates (g) | 0.01 | 0.01 | 0.08 |
Ash (g) | 0.3 | 0.3 | 2.4 |
Calories (kcal) | 101.276 | 101.276 | 810.208 |
Starch (g) | n/a | 0.0 | 0.0 |
Sucrose (g) | n/a | 0.0 | 0.0 |
Glucose (dextrose) (g) | n/a | 0.0 | 0.0 |
Fructose (g) | n/a | 0.0 | 0.0 |
Lactose (g) | n/a | 0.0 | 0.0 |
Maltose (g) | n/a | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 |
Water (g) | 2.24 | 2.24 | 17.92 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.01 | 0.01 | 0.08 |
Galactose (g) | n/a | 0.0 | 0.0 |
Dietary Fiber (g) | 0.0 | 0.0 | 0.0 |
Calcium (mg) | 3.39 | 3.39 | 27.12 |
Iron (mg) | 0.0 | 0.0 | 0.0 |
Magnesium (mg) | 0.283 | 0.283 | 2.264 |
Phosphorus (mg) | 3.39 | 3.39 | 27.12 |
Potassium (mg) | 3.39 | 3.39 | 27.12 |
Sodium (mg) | 81.36 | 81.36 | 650.88 |
Zinc (mg) | 0.01 | 0.01 | 0.08 |
Copper (mg) | 0.0 | 0.0 | 0.0 |
Manganese (mg) | 0.0 | 0.0 | 0.0 |
Selenium (mcg) | 0.1 | 0.1 | 0.8 |
Vitamin A, IU (IU) | 352.984 | 352.984 | 2823.872 |
Retinol (mcg) | 94.779 | 94.779 | 758.232 |
Vitamin A, RAE (mcg_RAE) | 96.615 | 96.615 | 772.92 |
Beta Carotene (mcg) | 22.318 | 22.318 | 178.544 |
Vitamin E (mg) | 0.33 | 0.33 | 2.64 |
Vitamin D (IU) | 7.91 | 7.91 | 63.28 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 0.0 | 0.0 | 0.0 |
Tocopherol, beta (mg) | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | 0.0 | 0.0 | 0.0 |
Tocopherol, delta (mg) | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 0.0 | 0.0 | 0.0 |
Thiamin (mg) | 0.001 | 0.001 | 0.008 |
Riboflavin (mg) | 0.004 | 0.004 | 0.032 |
Niacin (mg) | 0.006 | 0.006 | 0.048 |
Pantothenic acid (mg) | 0.016 | 0.016 | 0.128 |
Vitamin B-6 (mg) | 0.0 | 0.0 | 0.0 |
Folate (mcg) | 0.424 | 0.424 | 3.392 |
Vitamin B-12 (mcg) | 0.02 | 0.02 | 0.16 |
Choline (mg) | 2.7 | 2.7 | 21.6 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.001 | 0.001 | 0.008 |
Threonine (g) | 0.006 | 0.006 | 0.048 |
Isoleucine (g) | 0.007 | 0.007 | 0.056 |
Leucine (g) | 0.011 | 0.011 | 0.088 |
Lysine (g) | 0.01 | 0.01 | 0.08 |
Methionine (g) | 0.003 | 0.003 | 0.024 |
Cystine (g) | 0.001 | 0.001 | 0.008 |
Phenylalanine (g) | 0.006 | 0.006 | 0.048 |
Tyrosine (g) | 0.006 | 0.006 | 0.048 |
Valine (g) | 0.008 | 0.008 | 0.064 |
Arginine (g) | 0.004 | 0.004 | 0.032 |
Histidine (g) | 0.003 | 0.003 | 0.024 |
Alanine (g) | 0.004 | 0.004 | 0.032 |
Aspartic acid (g) | 0.008 | 0.008 | 0.064 |
Glutamic acid (g) | 0.025 | 0.025 | 0.2 |
Glycine (g) | 0.003 | 0.003 | 0.024 |
Proline (g) | 0.011 | 0.011 | 0.088 |
Serine (g) | 0.007 | 0.007 | 0.056 |
Cholesterol (mg) | 30.369 | 30.369 | 242.952 |
Trans Fat (g) | n/a | 0.0 | 0.0 |
Saturated Fat (g) | 7.256 | 7.256 | 58.048 |
Phytosterols (mg) | n/a | 0.0 | 0.0 |
Monounsaturated Fat (g) | 2.969 | 2.969 | 23.752 |
Polyunsaturated (g) | 0.429 | 0.429 | 3.432 |