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Receta Brownie Oat Cookies
by Global Cookbook

Brownie Oat Cookies
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  Raciónes: 12

Ingredientes

  • 2/3 c. all-purpose flour
  • 2/3 c. sugar
  • 1 c. quick-cooking oats
  • 1/3 c. unsweetened cocoa
  • 1 tsp baking pwdr
  • 1/4 tsp salt
  • 2 x egg whites
  • 1/3 c. light corn syrup
  • 1 tsp vanilla extract

Direcciones

  1. 1 Spray cookie sheet with non-stick spray. Preheat oven to 350 degrees F (175 degrees C).
  2. 2 Mix dry ingredients. Add in egg whites, syrup, and vanilla. Stir well.
  3. 3 Drop by spoonfuls on cookie sheet. Bake 10 min.
  4. Description: "These cookies are low in fat and simple to make!!"