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Receta Bruce's Miss Peach, Mr Bourbon Sauce
by Global Cookbook

Bruce's Miss Peach, Mr Bourbon Sauce
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Ingredientes

  • 1 jar (8 ounce) Dijon Mustard
  • 1/4 c. Peach Jam
  • 1/2 c. Bourbon

Direcciones

  1. In a saucepan, dissolve peach jam over low heat. Stir in mustard and bourbon till mix is a smooth, medium consistency. This can be used as a glaze if you are using indirect heat, or possibly as a finishing sauce. Very Good!!!
  2. Yield:2 c.