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Brussel Sprouts with Parmesan and Proscuitto
by
Barbara
Calificación: 4.0
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%20was%20placed%20in%20front%20of%20my%20kids,%20they%20wouldn't%20have%20touched%20them%20with%20a%20barge%20pole.%20But%20then%20I%20came%20across%20this%20recipe,%20tried%20it%20one%20Thanksgiving%20and%20they%20couldn't%20believe%20they%20were%20eating%20brussel%20sprouts%20and%20loving%20it.%20After%20many%20years,%20they%20still%20ask%20for%20it%20when%20they're%20here%20for%20a%20holiday.%3C/p%3E%3Cp%3EThis%20recipe%20is%20also%20from%20pre-blogging%20days%20so%20is%20yet%20another%20MasterCook%20entry%20without%20a%20recipe%20source.%20It's%20also%20a%20re-post,%20back%20from%20the%20beginning%20when%20practically%20nobody%20was%20paying%20attention,%20which%20they%20should%20have%20been%20since%20we%20posted%20some%20of%20our%20best%20recipes%20in%20the%20beginning,%20right?%3C/p%3E%3Cp%3EIt's%20an%20awesome%20recipe.%20Yep,%20another%20eye%20roller.%20Mega%20delicious.%20But%20oh%20so%20calorie-laden.%20All%20that%20whipping%20cream!%20Never%20mind,%20%20if%20ever%20we're%20going%20to%20splurge,%20it's%20this%20time%20of%20year.%20Wouldn't%20be%20any%20fun%20otherwise.%3C/p%3E%3Cp%3EBrussel%20Sprouts%20with%20Parmesan%20and%20Proscuitto%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EPreheat%20oven%20to%20350.%3C/p%3E%3Cp%3EMelt%20butter%20and%20add%20garlic%20and%20procuitto.%20Cook%204%20minutes.%20Add%20sprouts%20and%20cook%204%20minutes.%20Stir%20in%20flour,%20then%20the%20creams%20and%20Marsala.%20Reduce%20heat%20and%20simmer%205%20minutes.%20Add%20nutmeg,%20salt%20and%20pepper.%20Stir%20in%201%20cup%20of%20the%20Parmesan%20and%20stir%20until%20melted.%20Pour%20into%20a%20casserole%20and%20top%20with%20remaining%20Parmesan.%20Bake%2020%20minutes.%3C/p%3E){kind=link}