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Receta Buchi Filipino Style
by ShaleeDP

Buchi Filipino Style

One of the most liked Filipino delicacy by young and old alike.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Filipinas Filipino
Tiempo para Cocinar: Raciónes: 1

Ingredientes

  • 1 1/2 cups sweet rice flour
  • 1/8 teaspoon salt
  • 3/4 cup water
  • 1/2 cup sweet red bean paste
  • 1/2 cup sesame seeds
  • cooking oil for frying

Direcciones

  1. In a bowl, combine flour, salt and water. Mix well until dough like.
  2. Divide a dough into small pieces and make a ball shape.
  3. Flatten the center of the dough using your thumb and scoop in at least tablespoon of sweet red bean paste.
  4. Fill in the center of dough, seal and roll it until the shape is round.
  5. Roll the dough over sesame seeds.
  6. In a pan, heat oil and deep fry the dough for 3 minutes or until golden brown.
  7. Drain on paper towel then serve.