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Buck's Chicken Breast In Wine Sauce - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
6 x boneless chicken breasts 1 chicken breasts
$3.49 per pound
$1.34
1 can cream of celery soup 1/6 can
$1.50 per 10 3/4 ounces
$0.25
1 can cream of chicken soup 1/6 can
$1.70 per 10 3/4 ounces
$0.28
1/2 c. sherry 1 tablespoon
$22.00 per liter
$0.43
6 ounce Cheddar cheese, grated almonds, slivered cooked rice 1 oz
$6.99 per 32 ounces
$0.22
Total per Serving $2.52
Total Recipe $15.15
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