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Bulgur salad with lemon and cranberries - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
500 ml vegetable or chicken stock
1 untreated, organic lemon
sea salt, if necessary
Ingredients Per Serving Qty Common Price Price per Serving
30 g pine nuts 7 1/2 g
$6.59 per 2 1/4 ounces
$0.77
50 g spring onions (3-4) 12 1/2 g
$1.09 per cup
$0.14
50 g dried cranberries 12 1/2 g
n/a
 
2 tbsp butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
200 g bulgur 50 g
$5.19 per 28 ounces
$0.33
Total per Serving $1.30
Total Recipe $5.20
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