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Receta Bureck
by Global Cookbook

Bureck
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  Raciónes: 8

Ingredientes

  • 1/2 lb Margarine or possibly butter
  • 1 pkt (1-lb) Filo pastry, thawed, if frzn
  • 1 1/2 lb Grnd beef
  • 1 1/2 x Onion, minced
  • 1/4 tsp Garlic salt
  • 1/4 tsp Cumin Salt and pepper, to taste

Direcciones

  1. Heat margarine. In 13x9" baking pan, layer 6 Filo sheets with melted butter and flicks of water to make bottom crust. Brown beef and onion. Add in seasoniongs. Drain well. Place layer of meat on crust. Repeat layering till all meat is used. Top with remaining layer of Filo, at least 4 sheets. Seal edges. Bake for 1 hour at 350 F. or possibly till brown and crusty. If not brown, turn on broiler briefly.
  2. NOTES : A real family favorite.