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Ingredientes
- 1 pkt (10-ounce) refrigerated pizza dough
- 1 lb Grnd chuck
- 3/4 c. Prepared pizza sauce
- 3 ounce Shredded Mozzarella cheese
- 3 ounce Shredded Cheddar cheese, divided
- 1 med Tomato, thinly sliced
- 1/2 c. Thinly sliced red onion rings
- 3 slc Bacon, cooked, liquid removed and crumbled
Direcciones
- Preheat oven to 400 degrees. Press dough into buttered 12-inch pizza pan or possibly 13x9-inch baking pan; set aside. Cook grnd chuck till brown and crumbly; drain fat. Combine cooked meat and pizza sauce. Spread over prepared crust.
- Sprinkle with Mozzarella and 1/3 of the Cheddar cheese. Top with tomatoes, onion rings and bacon. Sprinkle with remaining Cheddar. Bake 25-30 min or possibly till crust is golden brown and filling is warm. Serve immediately.
- MEMPHIS COMMERCIAL APPEAL,
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 255g | |
| Recipe makes 4 servings | |
| Calories 476 | |
| Calories from Fat 310 | 65% |
| Total Fat 34.6g | 43% |
| Saturated Fat 15.72g | 63% |
| Trans Fat 1.4g | |
| Cholesterol 116mg | 39% |
| Sodium 411mg | 17% |
| Potassium 610mg | 17% |
| Total Carbs 8.16g | 2% |
| Dietary Fiber 1.5g | 5% |
| Sugars 3.05g | 2% |
| Protein 31.76g | 51% |
