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Raciónes: 4

Ingredientes

Cost per serving $1.32 view details
  • 1 pkt (10-ounce) refrigerated pizza dough
  • 1 lb Grnd chuck
  • 3/4 c. Prepared pizza sauce
  • 3 ounce Shredded Mozzarella cheese
  • 3 ounce Shredded Cheddar cheese, divided
  • 1 med Tomato, thinly sliced
  • 1/2 c. Thinly sliced red onion rings
  • 3 slc Bacon, cooked, liquid removed and crumbled

Direcciones

  1. Preheat oven to 400 degrees. Press dough into buttered 12-inch pizza pan or possibly 13x9-inch baking pan; set aside. Cook grnd chuck till brown and crumbly; drain fat. Combine cooked meat and pizza sauce. Spread over prepared crust.
  2. Sprinkle with Mozzarella and 1/3 of the Cheddar cheese. Top with tomatoes, onion rings and bacon. Sprinkle with remaining Cheddar. Bake 25-30 min or possibly till crust is golden brown and filling is warm. Serve immediately.
  3. MEMPHIS COMMERCIAL APPEAL,

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Nutrition Facts

Amount Per Serving %DV
Serving Size 255g
Recipe makes 4 servings
Calories 476  
Calories from Fat 310 65%
Total Fat 34.6g 43%
Saturated Fat 15.72g 63%
Trans Fat 1.4g  
Cholesterol 116mg 39%
Sodium 411mg 17%
Potassium 610mg 17%
Total Carbs 8.16g 2%
Dietary Fiber 1.5g 5%
Sugars 3.05g 2%
Protein 31.76g 51%
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