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Receta Butter Cream Frosting
by Global Cookbook

Butter Cream Frosting
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Ingredientes

  • 1/4 c. Butter
  • 2 c. Confectioner's sugar
  • 2 x Egg yolks
  • 1 tsp Vanilla extract
  • 2 Tbsp. Cream

Direcciones

  1. It's utterly delicious-I can hardly keep my fingers out of the bowl when making it!
  2. Throughly cream butter and sugar. Stir in unbeaten egg yolks and vanilla.
  3. Add in cream as frosting becomes thick.
  4. /CAKES