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Receta Buttermilk White Cake And Frosting
by CookEatShare Cookbook

Buttermilk White Cake And Frosting
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  Raciónes: 12

Ingredientes

  • 2 c. sugar
  • 1 c. Crisco shortening
  • 1 1/2 c. buttermilk
  • 1 teaspoon salt
  • 5 egg whites
  • 2 1/2 c. flour
  • 3 teaspoon baking pwdr
  • 1 teaspoon vanilla
  • 6 T flour
  • 1 c. lowfat milk
  • 1 c. sugar
  • 1/2 c. Crisco
  • 1/2 c. butter
  • 1 teaspoon vanilla

Direcciones

  1. Cream sugar and Crisco well. Add in dry ingredients and buttermilk. Beat egg white and mix in. Temperature: 350 degrees. Time: 45 min.
  2. Cook till thick, stirring constantly. Let cool.Beat in:
  3. Beat 15 min.