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Butternut Dumplings With Brown Butter And Sage - Recipe Cost

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1 1/2 sm butternut squash halved and seeded
4 med baking (russet) potatoes pierced
Ingredients Per Serving Qty Common Price Price per Serving
1 x egg 1/8 egg
$2.53 per 12 items
$0.03
1 1/2 Tbsp. kosher salt 1/2 teaspoon
$2.91 per 16 ounces
$0.02
1 pch nutmeg 1/8 pinch
n/a
 
1 1/2 c. all-purpose flour plus additional for dusting Oil as needed 3 tablespoons
$2.99 per 5 pounds
$0.03
1 bn sage leaves chiffonade 1/8 bunch
$1.97 per 2 ounces
$0.14
8 Tbsp. unsalted butter 1 tablespoon
$3.99 per 16 ounces
$0.12
1/2 c. grated Parmesan 1 tablespoon
n/a
 
Total per Serving $0.34
Total Recipe $2.74
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