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Receta Butterscotch Coffee Cake Pull Apart
by CookEatShare Cookbook

Butterscotch Coffee Cake Pull Apart
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Ingredientes

  • 24 frzn bread rolls (frzn food section, 12 balls per pkg.)
  • 1 pkg. butterscotch pudding (not instant)
  • 1 stick butter
  • 3/4 c. brown sugar
  • 3/4 teaspoon cinnamon
  • The night before: Arrange frzn rolls in greased tube pan. Sprinkle dry
  • pudding over rolls. Heat butter, add in brown sugar and cinnamon. Cook
  • till bubbly, pour over rolls and cover tightly with foil, leave on counter
  • overnight.

Direcciones

  1. Morning: Uncover and bake in 350 degree oven for 30 min. Let stand 5 min. Carefully turn out on serving plate, pull apart, eat and enjoy.NOTE: Minced nuts may be added to melted butter mix.