| 4 c. fresh rhubarb">rhubarb or possibly frzn, thawed rhubarb">rhubarb |
2/3 cup |
$4.99 per pound
|
$0.89 |
| 4 c. minced onions |
2/3 cup |
$0.79 per pound
|
$0.19 |
| 1 1/2 c. cider vinegar |
1/4 cup |
$4.29 per quart
|
$0.27 |
| 1 1/2 c. brown sugar, firmly packed |
1/4 cup |
$2.79 per 2 pounds
|
$0.17 |
| 2 teaspoon salt |
1/3 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1 teaspoon allspice |
1/6 teaspoon |
$18.00 per pound
|
$0.01 |
| 1 teaspoon grnd ginger |
1/6 teaspoon |
$2.39 per ounce
|
$0.03 |
| 1 teaspoon grnd cloves |
1/6 teaspoon |
$5.29 per 2 ounces
|
$0.03 |
| 1/2 teaspoon freshly grnd black pepper |
0.08 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 3/4 teaspoon grnd cayenne |
1/8 teaspoon |
$3.65 per 3 ounces
|
$0.01 |
| Total per Serving |
$1.61 |
| Total Recipe |
$9.68 |
Suggestions?